The Adansonii Monstera plant is a highly desirable houseplant that can be trained to grow vertically on our moss pole. It adds a design element to any space and is fairly simple to take care of. Grab yours while it's in stock!
Botanical Name: Monstera adansonii
Common Name(s):Adanson's monstera, Swiss cheese vine, five holes plant
Description: The Swiss Cheese plant, gets its name from its large, heart-shaped leaves, which become covered with holes that resemble swiss cheese as it gets older. Part of the Araceae family that's native to South and Central America.
Care: Allow top 2" to dry out and then water. Tie it up moss poles or let it hang down and flow in the wind.